Microwaves are produced inside the oven by an electron tube called a magnetron . The microwaves are reflected within the metal interior of the oven where they are absorbed by food. Microwaves cause water molecules in food to vibrate, producing heat that cooks the food.12 Ara 2017
Read moreWhy are microwaves used?
Microwaves are widely used in modern technology, for example in point-to-point communication links, wireless networks, microwave radio relay networks, radar, satellite and spacecraft communication, medical diathermy and cancer treatment, remote sensing, radio astronomy, particle accelerators, spectroscopy, industrial …
Read moreDo microwaves actually use microwaves?
A microwave oven heats food by passing microwave radiation through it . Microwaves are a form of non-ionizing electromagnetic radiation with a frequency in the so-called microwave region (300 MHz to 300 GHz).
Read moreHow does a microwave work scientifically?
“Microwave ovens cook food by generating intermolecular friction between the molecules of the food . The microwaves cause water molecules to vibrate; the increased friction between the molecules results in heat. Microwaves could affect your tissue in a similar way if they were able to escape from the microwave oven.21 Eki 1999
Read moreDoes microwaves cause cancer?
Microwaves are not known to cause cancer . Microwave ovens use microwave radiation to heat food, but this does not mean that they make food radioactive. Microwaves heat food by causing water molecules to vibrate and, as a result, food is heated.
Read moreIs microwaving bad for your health?
Microwaves are a safe, effective, and highly convenient cooking method. There is no evidence that they cause harm — and some evidence that they are even better than other cooking methods at preserving nutrients and preventing the formation of harmful compounds.
Read moreWhat are the disadvantages of microwaves?
Disadvantages of Microwaves
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