How does a microwave work scientifically?

“Microwave ovens cook food by generating intermolecular friction between the molecules of the food . The microwaves cause water molecules to vibrate; the increased friction between the molecules results in heat. Microwaves could affect your tissue in a similar way if they were able to escape from the microwave oven.21 Eki 1999

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Is microwave good for heating?

Are microwave ovens safe? When used according to manufacturers’ instructions, microwave ovens are safe and convenient for heating and cooking a variety of foods . However, several precautions need to be taken, specifically with regards to potential exposure to microwaves, thermal burns and food handling.

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What is principle of microwave heating?

The principle of microwave cooking is conversion of electromagnetic energy into thermal energy within meat . During cooking, microwave energy is absorbed by rotation of water molecules and translation of ionic components in meat; the water content and the dissolved ion content are, therefore, important factors.

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